Food Counter Attendant – Panago

• Counter Attendant and Food Preparer Skills
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Take customers’ orders; Stock refrigerators and salad bars; Portion and wrap foods; Package take-out food; Keep records of the quantities of food used; Prepare, heat and finish simple food items
• Dishwashing Skills
• Sanitize and wash dishes and other items by hand
• Weight Handling Up to 13.5 kg (30 lbs)

• Own transportation; Public transportation is available

• Fast-paced environment; Work under pressure; Repetitive tasks; Physically demanding; Standing for extended periods

• Kitchen Helpers Skills
• Wash, peel and cut vegetables and fruit; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas

Languages

English