Food And Beverage Server – Chopsticks

Requirements

Secondary (high) school graduation certificate
Experience an asset

Food and Beverage Serving Skills

• • Advise on menu selections
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff

Additional Skills

• • Address customers’ complaints or concerns

Specific Skills

• • Monitor for quality
  • Clean work area

Work Conditions and Physical Capabilities

• • Fast-paced environment
  • Standing for extended periods

Personal Suitability

• Ability to multitask

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